Lox made with smoked salmon is a delicious twist on a classic favorite, combining the buttery texture of traditional lox with the rich, smoky flavor of cold-smoked fish. Whether layered on a ciabatta bun or bagel with cream cheese or served on a brunch platter with...
Grilling salmon on a cedar plank might sound fancy, but it’s actually one of the easiest—and most delicious—ways to cook fish, even if you’re brand new to the grill. This beginner-friendly guide will walk you through everything you need to know, from soaking the plank...
This quick and easy sandwich recipe will make your mouth water and is great to make on the go! No matter how you decide to mix this, tuna salad is one of the most satisfying meals that you can make from basic pantry ingredients. Why is Tuna so great for students?...
Pan Seared Tuscan Salmon Coming soon!
If you're looking to impress at your next dinner party or elevate a weeknight meal, Salmon Wellington is the perfect show-stopping dish. This elegant entrée features flaky puff pastry wrapped around tender, buttery salmon, layered with a savory spinach and...
Coming soon!